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10 Celebrity Chefs Who Actually Cook in Their Restaurants

10 Celebrity Chefs Who Actually Cook in Their Restaurants


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About three years ago, it became apparent that a handful of celebrity chefs — those hosting TV shows, hawking kitchen wares, touring for their latest cookbook, showing up at the major food festivals, and opening locations around the globe — rarely, if ever, actually spent time in their own kitchens anymore. The culinary duty was being left to a celeb chef's experienced right-hand-man (or woman), and diners, for the most part, didn't seem to be bothered that the person whose name lit up the establishment wasn't sweating through another 200-cover Saturday night.

10 Celebrity Chefs Who Actually Cook in Their Restaurants Slideshow.

It's not like Mario Batali hasn't put in enough time on the line. No one is saying he should be expected to be in the kitchen at Babbo sending out orders of Mint Love Letters with a last flourish of garnish, wiping the edge of the plate, and telling servers to bid diners, "Bon Appeti-TO." But the celebrity chef thing became a bit much with Tom Tuesday Dinner, when it was a big deal that Colicchio was actually cooking in his restaurant. What a concept!

Just as in the fashion world, where it's understood that Ralph Lauren isn't sewing your necktie anymore, this notion has become, for better or worse, accepted by the paying public. But there is a solid set of blue-collar chefs who have mass appeal and continue to oversee their own kitchens. For some, it's because they haven't (or don't want to) turned themselves into a brand. For few others it's because, as they achieve more success, they want to still do what they set out to do from the beginning — cook.

Some chefs do that in an open kitchen, like Wylie Dufresne, who you can see peering out into his dining room at WD-50. Others toil behind the scenes. And some come out to personally "plate" dessert as Grant Achatz does at Alinea. Whatever the case, if you're in search of an authentic meal that's being created by a pro at the top of their game, check out this list.

10 Celebrity Chefs Who Actually Cook in Their Restaurants Slideshow.


Celebrity chefs share their favorite Mother’s Day recipes

Not ready to dine head-first into packed restaurants for Mother’s Day yet? Feeling confident about your culinary skills after a year-plus of unexpected training? Or are you simply looking for some exciting new ideas for dishes you can make for mom? Regardless of your motivation, celebrity chefs Donatella Arpaia, Ed McFarland, and Michael Schulson are here to help with a few of their favorite recipes.

Okay, so you have dinner plans on Mother’s Day, but still want to spoil the mom in your life with a delicious brunch? Donatella Arpaia is here to help! Better yet, the renowned restaurateur has embraced the many benefits of using an air fryer in her recipes, making for easier cooking.

“If you’re hosting a Mother’s Day Brunch, my Brioche French Toast and Frittata Souffle’ are the perfect combination of sweet and savory! Both of these dishes present beautifully and can be made ahead of time. Should you want to prep ahead, simply place the French Toast in the air fryer on the “keep warm” setting until you’re ready to serve. Remember that small touches make a big difference.

Heat up the maple syrup, and have assorted fruits and toppings for added fun. The Frittata Souffle’ can be served at room temperature and can be cut into smaller pieces. I like to add a colorful, fresh side salad, and of course, top the meal off with mimosas + virgin mimosas for the kids! To make things easier, especially if you’re a mom who is hosting, I like to buy pretty disposable plates & plasticware so clean up is easy. Keep in mind that every air fryer is slightly different, so be sure to adjust accordingly. I love my Philips Airfryer XXL because of the size, technology, and the fact that there’s no preheat needed!”


Celebrity chefs share their favorite Mother’s Day recipes

Not ready to dine head-first into packed restaurants for Mother’s Day yet? Feeling confident about your culinary skills after a year-plus of unexpected training? Or are you simply looking for some exciting new ideas for dishes you can make for mom? Regardless of your motivation, celebrity chefs Donatella Arpaia, Ed McFarland, and Michael Schulson are here to help with a few of their favorite recipes.

Okay, so you have dinner plans on Mother’s Day, but still want to spoil the mom in your life with a delicious brunch? Donatella Arpaia is here to help! Better yet, the renowned restaurateur has embraced the many benefits of using an air fryer in her recipes, making for easier cooking.

“If you’re hosting a Mother’s Day Brunch, my Brioche French Toast and Frittata Souffle’ are the perfect combination of sweet and savory! Both of these dishes present beautifully and can be made ahead of time. Should you want to prep ahead, simply place the French Toast in the air fryer on the “keep warm” setting until you’re ready to serve. Remember that small touches make a big difference.

Heat up the maple syrup, and have assorted fruits and toppings for added fun. The Frittata Souffle’ can be served at room temperature and can be cut into smaller pieces. I like to add a colorful, fresh side salad, and of course, top the meal off with mimosas + virgin mimosas for the kids! To make things easier, especially if you’re a mom who is hosting, I like to buy pretty disposable plates & plasticware so clean up is easy. Keep in mind that every air fryer is slightly different, so be sure to adjust accordingly. I love my Philips Airfryer XXL because of the size, technology, and the fact that there’s no preheat needed!”


Celebrity chefs share their favorite Mother’s Day recipes

Not ready to dine head-first into packed restaurants for Mother’s Day yet? Feeling confident about your culinary skills after a year-plus of unexpected training? Or are you simply looking for some exciting new ideas for dishes you can make for mom? Regardless of your motivation, celebrity chefs Donatella Arpaia, Ed McFarland, and Michael Schulson are here to help with a few of their favorite recipes.

Okay, so you have dinner plans on Mother’s Day, but still want to spoil the mom in your life with a delicious brunch? Donatella Arpaia is here to help! Better yet, the renowned restaurateur has embraced the many benefits of using an air fryer in her recipes, making for easier cooking.

“If you’re hosting a Mother’s Day Brunch, my Brioche French Toast and Frittata Souffle’ are the perfect combination of sweet and savory! Both of these dishes present beautifully and can be made ahead of time. Should you want to prep ahead, simply place the French Toast in the air fryer on the “keep warm” setting until you’re ready to serve. Remember that small touches make a big difference.

Heat up the maple syrup, and have assorted fruits and toppings for added fun. The Frittata Souffle’ can be served at room temperature and can be cut into smaller pieces. I like to add a colorful, fresh side salad, and of course, top the meal off with mimosas + virgin mimosas for the kids! To make things easier, especially if you’re a mom who is hosting, I like to buy pretty disposable plates & plasticware so clean up is easy. Keep in mind that every air fryer is slightly different, so be sure to adjust accordingly. I love my Philips Airfryer XXL because of the size, technology, and the fact that there’s no preheat needed!”


Celebrity chefs share their favorite Mother’s Day recipes

Not ready to dine head-first into packed restaurants for Mother’s Day yet? Feeling confident about your culinary skills after a year-plus of unexpected training? Or are you simply looking for some exciting new ideas for dishes you can make for mom? Regardless of your motivation, celebrity chefs Donatella Arpaia, Ed McFarland, and Michael Schulson are here to help with a few of their favorite recipes.

Okay, so you have dinner plans on Mother’s Day, but still want to spoil the mom in your life with a delicious brunch? Donatella Arpaia is here to help! Better yet, the renowned restaurateur has embraced the many benefits of using an air fryer in her recipes, making for easier cooking.

“If you’re hosting a Mother’s Day Brunch, my Brioche French Toast and Frittata Souffle’ are the perfect combination of sweet and savory! Both of these dishes present beautifully and can be made ahead of time. Should you want to prep ahead, simply place the French Toast in the air fryer on the “keep warm” setting until you’re ready to serve. Remember that small touches make a big difference.

Heat up the maple syrup, and have assorted fruits and toppings for added fun. The Frittata Souffle’ can be served at room temperature and can be cut into smaller pieces. I like to add a colorful, fresh side salad, and of course, top the meal off with mimosas + virgin mimosas for the kids! To make things easier, especially if you’re a mom who is hosting, I like to buy pretty disposable plates & plasticware so clean up is easy. Keep in mind that every air fryer is slightly different, so be sure to adjust accordingly. I love my Philips Airfryer XXL because of the size, technology, and the fact that there’s no preheat needed!”


Celebrity chefs share their favorite Mother’s Day recipes

Not ready to dine head-first into packed restaurants for Mother’s Day yet? Feeling confident about your culinary skills after a year-plus of unexpected training? Or are you simply looking for some exciting new ideas for dishes you can make for mom? Regardless of your motivation, celebrity chefs Donatella Arpaia, Ed McFarland, and Michael Schulson are here to help with a few of their favorite recipes.

Okay, so you have dinner plans on Mother’s Day, but still want to spoil the mom in your life with a delicious brunch? Donatella Arpaia is here to help! Better yet, the renowned restaurateur has embraced the many benefits of using an air fryer in her recipes, making for easier cooking.

“If you’re hosting a Mother’s Day Brunch, my Brioche French Toast and Frittata Souffle’ are the perfect combination of sweet and savory! Both of these dishes present beautifully and can be made ahead of time. Should you want to prep ahead, simply place the French Toast in the air fryer on the “keep warm” setting until you’re ready to serve. Remember that small touches make a big difference.

Heat up the maple syrup, and have assorted fruits and toppings for added fun. The Frittata Souffle’ can be served at room temperature and can be cut into smaller pieces. I like to add a colorful, fresh side salad, and of course, top the meal off with mimosas + virgin mimosas for the kids! To make things easier, especially if you’re a mom who is hosting, I like to buy pretty disposable plates & plasticware so clean up is easy. Keep in mind that every air fryer is slightly different, so be sure to adjust accordingly. I love my Philips Airfryer XXL because of the size, technology, and the fact that there’s no preheat needed!”


Celebrity chefs share their favorite Mother’s Day recipes

Not ready to dine head-first into packed restaurants for Mother’s Day yet? Feeling confident about your culinary skills after a year-plus of unexpected training? Or are you simply looking for some exciting new ideas for dishes you can make for mom? Regardless of your motivation, celebrity chefs Donatella Arpaia, Ed McFarland, and Michael Schulson are here to help with a few of their favorite recipes.

Okay, so you have dinner plans on Mother’s Day, but still want to spoil the mom in your life with a delicious brunch? Donatella Arpaia is here to help! Better yet, the renowned restaurateur has embraced the many benefits of using an air fryer in her recipes, making for easier cooking.

“If you’re hosting a Mother’s Day Brunch, my Brioche French Toast and Frittata Souffle’ are the perfect combination of sweet and savory! Both of these dishes present beautifully and can be made ahead of time. Should you want to prep ahead, simply place the French Toast in the air fryer on the “keep warm” setting until you’re ready to serve. Remember that small touches make a big difference.

Heat up the maple syrup, and have assorted fruits and toppings for added fun. The Frittata Souffle’ can be served at room temperature and can be cut into smaller pieces. I like to add a colorful, fresh side salad, and of course, top the meal off with mimosas + virgin mimosas for the kids! To make things easier, especially if you’re a mom who is hosting, I like to buy pretty disposable plates & plasticware so clean up is easy. Keep in mind that every air fryer is slightly different, so be sure to adjust accordingly. I love my Philips Airfryer XXL because of the size, technology, and the fact that there’s no preheat needed!”


Celebrity chefs share their favorite Mother’s Day recipes

Not ready to dine head-first into packed restaurants for Mother’s Day yet? Feeling confident about your culinary skills after a year-plus of unexpected training? Or are you simply looking for some exciting new ideas for dishes you can make for mom? Regardless of your motivation, celebrity chefs Donatella Arpaia, Ed McFarland, and Michael Schulson are here to help with a few of their favorite recipes.

Okay, so you have dinner plans on Mother’s Day, but still want to spoil the mom in your life with a delicious brunch? Donatella Arpaia is here to help! Better yet, the renowned restaurateur has embraced the many benefits of using an air fryer in her recipes, making for easier cooking.

“If you’re hosting a Mother’s Day Brunch, my Brioche French Toast and Frittata Souffle’ are the perfect combination of sweet and savory! Both of these dishes present beautifully and can be made ahead of time. Should you want to prep ahead, simply place the French Toast in the air fryer on the “keep warm” setting until you’re ready to serve. Remember that small touches make a big difference.

Heat up the maple syrup, and have assorted fruits and toppings for added fun. The Frittata Souffle’ can be served at room temperature and can be cut into smaller pieces. I like to add a colorful, fresh side salad, and of course, top the meal off with mimosas + virgin mimosas for the kids! To make things easier, especially if you’re a mom who is hosting, I like to buy pretty disposable plates & plasticware so clean up is easy. Keep in mind that every air fryer is slightly different, so be sure to adjust accordingly. I love my Philips Airfryer XXL because of the size, technology, and the fact that there’s no preheat needed!”


Celebrity chefs share their favorite Mother’s Day recipes

Not ready to dine head-first into packed restaurants for Mother’s Day yet? Feeling confident about your culinary skills after a year-plus of unexpected training? Or are you simply looking for some exciting new ideas for dishes you can make for mom? Regardless of your motivation, celebrity chefs Donatella Arpaia, Ed McFarland, and Michael Schulson are here to help with a few of their favorite recipes.

Okay, so you have dinner plans on Mother’s Day, but still want to spoil the mom in your life with a delicious brunch? Donatella Arpaia is here to help! Better yet, the renowned restaurateur has embraced the many benefits of using an air fryer in her recipes, making for easier cooking.

“If you’re hosting a Mother’s Day Brunch, my Brioche French Toast and Frittata Souffle’ are the perfect combination of sweet and savory! Both of these dishes present beautifully and can be made ahead of time. Should you want to prep ahead, simply place the French Toast in the air fryer on the “keep warm” setting until you’re ready to serve. Remember that small touches make a big difference.

Heat up the maple syrup, and have assorted fruits and toppings for added fun. The Frittata Souffle’ can be served at room temperature and can be cut into smaller pieces. I like to add a colorful, fresh side salad, and of course, top the meal off with mimosas + virgin mimosas for the kids! To make things easier, especially if you’re a mom who is hosting, I like to buy pretty disposable plates & plasticware so clean up is easy. Keep in mind that every air fryer is slightly different, so be sure to adjust accordingly. I love my Philips Airfryer XXL because of the size, technology, and the fact that there’s no preheat needed!”


Celebrity chefs share their favorite Mother’s Day recipes

Not ready to dine head-first into packed restaurants for Mother’s Day yet? Feeling confident about your culinary skills after a year-plus of unexpected training? Or are you simply looking for some exciting new ideas for dishes you can make for mom? Regardless of your motivation, celebrity chefs Donatella Arpaia, Ed McFarland, and Michael Schulson are here to help with a few of their favorite recipes.

Okay, so you have dinner plans on Mother’s Day, but still want to spoil the mom in your life with a delicious brunch? Donatella Arpaia is here to help! Better yet, the renowned restaurateur has embraced the many benefits of using an air fryer in her recipes, making for easier cooking.

“If you’re hosting a Mother’s Day Brunch, my Brioche French Toast and Frittata Souffle’ are the perfect combination of sweet and savory! Both of these dishes present beautifully and can be made ahead of time. Should you want to prep ahead, simply place the French Toast in the air fryer on the “keep warm” setting until you’re ready to serve. Remember that small touches make a big difference.

Heat up the maple syrup, and have assorted fruits and toppings for added fun. The Frittata Souffle’ can be served at room temperature and can be cut into smaller pieces. I like to add a colorful, fresh side salad, and of course, top the meal off with mimosas + virgin mimosas for the kids! To make things easier, especially if you’re a mom who is hosting, I like to buy pretty disposable plates & plasticware so clean up is easy. Keep in mind that every air fryer is slightly different, so be sure to adjust accordingly. I love my Philips Airfryer XXL because of the size, technology, and the fact that there’s no preheat needed!”


Celebrity chefs share their favorite Mother’s Day recipes

Not ready to dine head-first into packed restaurants for Mother’s Day yet? Feeling confident about your culinary skills after a year-plus of unexpected training? Or are you simply looking for some exciting new ideas for dishes you can make for mom? Regardless of your motivation, celebrity chefs Donatella Arpaia, Ed McFarland, and Michael Schulson are here to help with a few of their favorite recipes.

Okay, so you have dinner plans on Mother’s Day, but still want to spoil the mom in your life with a delicious brunch? Donatella Arpaia is here to help! Better yet, the renowned restaurateur has embraced the many benefits of using an air fryer in her recipes, making for easier cooking.

“If you’re hosting a Mother’s Day Brunch, my Brioche French Toast and Frittata Souffle’ are the perfect combination of sweet and savory! Both of these dishes present beautifully and can be made ahead of time. Should you want to prep ahead, simply place the French Toast in the air fryer on the “keep warm” setting until you’re ready to serve. Remember that small touches make a big difference.

Heat up the maple syrup, and have assorted fruits and toppings for added fun. The Frittata Souffle’ can be served at room temperature and can be cut into smaller pieces. I like to add a colorful, fresh side salad, and of course, top the meal off with mimosas + virgin mimosas for the kids! To make things easier, especially if you’re a mom who is hosting, I like to buy pretty disposable plates & plasticware so clean up is easy. Keep in mind that every air fryer is slightly different, so be sure to adjust accordingly. I love my Philips Airfryer XXL because of the size, technology, and the fact that there’s no preheat needed!”



Comments:

  1. Adrian

    Even if it was, don't rub it into my soul ..

  2. Tusar

    I agree with you, thank you for your assistance in this matter. As always, all just brilliant.

  3. Nechemya

    Yes you the talented person

  4. Ryba

    I confirm. So it happens.

  5. Lucila

    Why?

  6. Rushkin

    In my opinion, he is wrong. I'm sure. Write to me in PM.



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