Stuffed mushrooms

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I love mushrooms .... in any combination :)

8 mushrooms
1 string green onion
dill
olive oil
parmesan race
salt
pepper

Servings: 2

Preparation time: less than 60 minutes

RECIPE PREPARATION Stuffed mushrooms:

I cleaned the mushrooms from the skin and washed them. I dried them with a paper towel.

I finely chopped the legs of the mushrooms and hardened them in a pan with a little hot olive oil, together with the onion washed, cleaned and finely chopped, salt and pepper to taste. Add a little dill.

Fill each mushroom with this composition and sprinkle with grated Parmesan cheese.

Put the mushrooms in a non-stick pan (without oil), cover with a lid and leave for a few minutes.

We serve them hot!

Comments:

Kazigrel
2022-04-24, 07:18:32

I don’t know about my parents, but I’ll probably take a look. ... ...
Kirkkomaki
2022-05-01, 23:56:42

The quality is passable ...
Crohoore
2022-05-12, 22:40:16

I agree with all of the above-said. Let us try to discuss the matter.
Henrik
2022-06-07, 23:34:47

It will go!
Kayde
2022-06-23, 04:25:40

Excuse me that I intervene, there is a proposal to go another way.
Dominique
2022-06-28, 17:36:17

I can believe to you :)