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Teddy bear with honey

Teddy bear with honey

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  • 3 eggs
  • 60 g sugar
  • 180 g flour
  • 150 g melted and cooled butter
  • 2 tablespoons honey
  • 100 g chocolate
  • 1 teaspoon baking powder

Servings: 7

Preparation time: less than 60 minutes

HOW TO PREPARE THE RECIPE Teddy bear with honey:

Preheat the oven to 180C. Beat eggs with sugar. Add sifted flour and baking powder, then butter. Divide into 2 equal parts. In one he puts chocolate, and in the other honey.

Pour the chocolate composition into the teddy bear tray and the honey composition on top. Bake until the cake passes the toothpick test.

Decorate according to preference.


It is very difficult for me to refuse a slice of cheesecake. Every time I think about what I will choose from the infinite tastes and surprising combinations that you can use with a cream cheese, from fresh fruits to sweet aromas of vanilla or chocolate with whipped cream, gelatin or eggs depending on the method. by which I decide to prepare it cold or in the oven.

Today, however, I decided on a very simple cheesecake with honey and yogurt, extremely fine and delicate, being inspired by organic country eggs that I had in the fridge.

Although you avoid preparing it, in favor of the one prepared quickly and without baking, I advise you to try it at least once. If you stay in the fridge long enough, you will enjoy it just as much and you will not be disappointed by the exceptional, fine and very creamy dessert on the plate that will delight your guests.


  • 200 gr. biscuit
  • 100 gr. soft butter
  • 250 gr. creamy yogurt
  • 250 gr. mascarpone
  • 200 gr. cheese cream
  • 4 tablespoons honey
  • 4 eggs
  • 1 tablespoon lemon peel

The first impression of this type of cheesecake is that it is harder to prepare and lasts longer, but it is not.

The cookie sheet is prepared just as quickly. I grind the biscuits in a robot and mix them for a few seconds with the soft butter.

I turn the breadcrumbs obtained in a tray with a detachable bottom, press it well and put it in the oven for 10-15 minutes at 190 ° C.

Meanwhile, mix the cream cheese and mascarpone cream well in a bowl, add the yogurt, then the honey and the lemon peel.

I put the eggs, one by one, and mix after each until completely incorporated.

I pour the composition over the cookie sheet, then I put the cake in the oven for about an hour at 140 ° C. Towards the end I shake the tray a little for a simple check (I'll tell you immediately why) and sprinkle a few almond flakes on top.

It is ready when it browns a little on the edge, and the center shakes slightly and has a consistency similar to jelly.

I leave the tray aside to cool to room temperature, then let it cool for a few hours or overnight.

The color obtained from country eggs is very appetizing, and the sweet and slightly sour taste with the aroma of honey and lemon will surely delight your taste buds.

7 healthy breakfast recipes with honey, pollen and pasture

An old saying goes: & bdquoHand & acircncă like a king at breakfast, like a prince at pr & acircnz and like a beggar at dinner & rdquo.
The truth is that most of us don't eat a proper breakfast and, by no means, a hearty breakfast. Breakfast is a great way to start your day.

Here are some reasons why you should serve breakfast:

Stimulates metabolism, encourages calorie burning and helps maintain weight

Helps prevent hunger, so fewer calories and unhealthy foods will be consumed during the day

& Icirc improves the memory and concentration level. Also, the mood will be improved for those who enjoy this meal of the day, compared to those who do not serve breakfast.

Why should we eat bee products for breakfast?

The benefits of bee products are already well known to us. Raw bee pollen contains all the micronutrients so important to our health, which are missing from modern refined and overprocessed foods, while raw, pure, unprocessed honey is an extraordinary source of antioxidants, phytonutrients, vitamins and minerals needed by our body.

If you have a very busy schedule at work, you are always tired and lacking in energy, then raw honey and raw pollen should become indispensable ingredients in your breakfast. Raw honey and raw pollen restore energy reserves, provide vitality and a good mood. In addition, they strengthen the immune system, which, as we well know, suffers when the body is tired and weak.

For children, during periods of sustained physical and intellectual exertion or for those preparing to take an exam, these foods are a real help, because they provide energy, improve concentration and protect the body from colds or flu. That's why we thought we'd give you some hearty breakfast ideas with raw honey and raw pollen.

If you are on a detoxification treatment for your body or suffer from liver problems, you can try some quick and healthy breakfast recipes with pasture. The vitamins, minerals, lacto-ferments, amino acids and enzymes found in the pasture make this product a very valuable natural biostimulator for our health. Therefore, a healthy breakfast that includes manure will help you eliminate toxins from the body and protect your liver and digestive tract.

In order to have a tasty and healthy breakfast that you will not miss the bee products, we have prepared a set of 7 simple and quick recipes, as well as a recipe for each day of the week.

MONDAY: Oatmeal with apples, raw honey and raw pollen

1 apple
2-3 tablespoons of raw honey
100 g blackberries (optional)
160 g of oatmeal
600 ml of milk or water
1 teaspoon (maximum one tablespoon) of raw pollen
1 v & acircrf of salt

Remove the back of the apple and grate it. Boil oatmeal with milk or water and salt. After the porridge cools, add the grated apple, raw honey, raw pollen and blackberries. Garnish with blackberries or raw pollen grains.

TUESDAY: Smoothie with pineapple, pasture and raw honey

150 g pineapple
5 g acai (optional)
30 g raw honey
5 g of pasture
30 g cashews & icircnmuiat & icircn water 8 hours
1 drop peppermint essential oil (optional)
200 ml of plain water

Put all the ingredients & icircn blender and mix for 1-2 minutes.

WEDNESDAY: Fruit salad with raw pollen

1 golden apple
1 red apple
1 banana
1 tablespoon raw pollen
1 teaspoon agave syrup

Cut the fruits into pieces and mix them with the raw pollen and agave syrup.

THURSDAY: Shake with raw honey and raw pollen

1/2 cup freshly squeezed grapefruit juice
1/2 cup freshly squeezed orange juice
1 tablespoon raw honey
1 teaspoon (maximum one tablespoon) of raw pollen

Put the ingredients in the shaker and shake well until you get a homogeneous mixture.

FRIDAY: Eggnog with raw honey and raw pollen

2 beaten eggs
2 tablespoons raw honey
2 cups cold milk (can also be soy or rice)
& frac12 teaspoon vanilla extract
a little crushed nutmeg
1 tablespoon raw pollen

Mix well-beaten eggs with raw honey and raw pollen. Then add the milk and vanilla extract and sprinkle the nutmeg on top.

S & AcircMBĂTĂ: Smoothie with bananas, pasture and raw honey

150 g banana
30 g raw honey
5 g of pasture
30 g pumpkin seeds soaked in water (8 hours)
400 ml of plain water

Put all the ingredients & icircn blender and mix for 1-2 minutes.

SUNDAY: Pomegranate yogurt, raw honey and raw pollen

150 g of Greek yogurt or homemade yogurt
seeds from half a pomegranate
1 teaspoon raw honey
1 teaspoon of raw pollen
1 tablespoon raw sunflower seeds

Sea buckthorn with honey in a jar & # 8211 simple, healthy recipe and the benefits of sea buckthorn

Sea buckthorn with honey in a jar & # 8211 simple, healthy recipe and the benefits of sea buckthorn. What is sea buckthorn? When is sea buckthorn harvested? Where is sea buckthorn to buy? How to preserve sea buckthorn for the winter?

Ginger with honey for weight loss

Another unique property of these two natural remedies is the activation of metabolic processes in the body, which contributes to the normalization of weight. Ginger and honey are popular among oriental women, who cook on their basis the famous "Eastern drink" for weight loss, which helps control weight and prevent fat deposition in such "difficult" places, such as hips. and thighs.

For the preparation of tea in the east will be required ginger root, honey, green tea and lemon juice.

On the grill of ginger root on a fine grill, put it in a thermos, add the juice of one lemon, 2 tbsp. Tea and pour 2L. Hot water, let it persist for 3-4 hours. In the prepared hot tea add honey to taste.

It should be noted that high temperatures destroy the useful properties of honey, so add it only to hot tea.

During the research it was stated that ginger and honey do not burn fat deposits, but improve metabolism and eliminate excess intercellular fluid.

In addition, these two components have a sweating action, but only when the body temperature is raised or when active exercise, as well as in a sauna or bath.

Also, consuming ginger tea reduces appetite, because the susceptibility of the buds decreases, and the food does not seem so tasty, and honey helps to increase blood sugar levels, so you do not feel hungry anymore.

Video: Teddy Bear Astero Radio Remix (May 2022).